Key Lime Pie Recipe | How to Make Easy Key Lime Pie Recipe By Ricardo Madeirense | Food Video by Ricardo Madeirense

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PREPARATION:

Certainly! Here's a classic Key Lime Pie recipe for you:

Ingredients:

For the crust:

1 1/2 cups graham cracker crumbs

1/3 cup melted butter

1/4 cup granulated sugar

For the filling:

3 cups sweetened condensed milk

1/2 cup sour cream

3/4 cup key lime juice (freshly squeezed if possible)

Zest of 1-2 limes (optional)

1 teaspoon vanilla extract

For the whipped cream topping:

1 cup heavy cream

2 tablespoons powdered sugar

1/2 teaspoon vanilla extract

Instructions:

1. Preheat the oven:

Preheat your oven to 350°F (175°C).

2. Make the crust:

In a bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom and up the sides of a 9-inch pie dish. You can use the back of a spoon or a flat-bo