How To Make The Perfect Steak And Root Vegetable Pie | How To Cook The Perfect Steak | Education Video by Ricardo Madeirense

<p><span class="ql-cursor"></span>This video about How To Make The Perfect Steak And Root Vegetable Pie By Ricardo Madeirense ✅ This video How To Cook The Perfect Steak,How to Cook Steak Perfectly Every Time,How to make steak pie,Steak Pie Recipe</p><p>#perfect_steak #root_vegetable_pie #steak_pies</p><p>PREPARATION:</p><p> Making a perfect steak and root vegetable pie involves several steps. Here’s a general recipe to guide you through the process:</p><p>Ingredients:</p><p> For the Filling:</p><p> 1. 2 pounds of stewing beef (cut into chunks)</p><p> 2. 2 tablespoons of flour</p><p> 3. Salt and black pepper (to taste)</p><p> 4. 2 tablespoons of oil</p><p> 5. 2 onions (chopped)</p><p> 6. 3 cloves of garlic (minced)</p><p> 7. 2 cups of beef stock</p><p> 8. 1 cup of red wine (optional)</p><p> 9. 2 tablespoons of tomato paste</p><p> 10. 2 sprigs of thyme</p><p> 11. 2 bay leaves</p><p> 12. 3-4 cups of mixed root vegetables (carrots, parsnips, potatoes, etc., peeled and chopped)</p><p>For the Pie Crust:</p><p> 2 sheets of store-bought puff pastry or pie crust</p><p> 1 egg (beaten, for egg wash)</p><p>Instructions:</p><p> 1. Prepare the Filling:</p><p> Preheat your oven to 375°F (190°C).